sustainable farm stay
A farm stay with intention
This five-night stay takes place on a working farm and is designed for those who wish to spend time on Tenerife while engaging in a meaningful learning component.
The stay includes breakfast and three short modules on sustainable agriculture, spread across the week to allow the rest of the time to unfold naturally.
The setting offers space for rest, reflection and time to enjoy the beautiful island of Tenerife at your own rhythm. The experience is shaped as a balanced framework that leaves room for individual interests.
The modules on sustainable agricutlure focus on:
- What is sustainable agriculture?
- Deep dive biodiversity protection
- Deep dive climate mitigation & adaptation
- Examples in practice
Interested in experiencing sustainability in practice?
Prices
Five-night stay, including breakfast and three learning modules.
Availability March, June, July, September, October, December 2026
Rooms Jacaranda, Frangipani, Hibisco
Rooms Bougainvillea, Margarita
Terms & conditions of the sustainable farm stay
Host & facilitator
Carolina is an environmental scientist with over 10 years of experience helping farmers make their practices more sustainable and climate-friendly.
She works on projects that support biodiversity, soil health, and practical farming solutions, turning agricultural rules and environmental guidelines into simple, real-world actions.
During your stay, Carolina will lead the sustainability modules, offering clear insights into how farming practices, environmental measures, and policy decisions shape resilient and future-oriented agriculture—always with a practical, real-farm perspective.
